How to clean up green silkworms
Recently, green silkworm breeding and cooking have become a hot topic, and many netizens are curious about how to properly handle green silkworms. This article will combine the hot content of the entire network in the past 10 days to give you a detailed introduction to how to clean up green silkworms, and provide relevant data and suggestions.
1. Basic introduction to green silkworms

Green silkworm, also known as mulberry silkworm, is an insect that feeds on mulberry leaves. Its larval stage is an important raw material for silk production. In recent years, green silkworms have not only been used in the silk industry, but have also gradually become a new favorite on the dining table. The following are the basic characteristics of green silkworms:
| Features | Description |
|---|---|
| life cycle | Egg→larva→pupa→adult |
| main food | Mulberry leaves |
| Purpose | Silk production and consumption |
2. How to clean up green silkworms
Cleaning up green silkworms mainly includes three steps: cleaning, processing and cooking. The following is the detailed operation process:
| steps | How to operate | Things to note |
|---|---|---|
| Clean | Gently rinse the green silkworms with clean water to remove surface impurities and mulberry leaf residues. | Avoid using excessive force to avoid damaging the silkworms. |
| Process | Blanch the green silkworms in boiling water for 1-2 minutes, take them out and remove the internal organs. | The blanching time should not be too long, otherwise it will affect the taste. |
| cooking | You can choose cooking methods such as stir-frying, deep-frying, and boiling according to your personal preference. | It is recommended to use minced garlic, chili pepper and other seasonings to enhance the flavor. |
3. Nutritional value of green silkworms
Green silkworm is rich in protein and a variety of trace elements and is a food with high nutritional value. The following is a nutritional comparison between green silkworms and other common ingredients:
| Nutritional information | Green silkworm (per 100g) | Eggs (per 100g) | Beef (per 100g) |
|---|---|---|---|
| protein | 15g | 13g | 26g |
| fat | 2g | 11g | 15g |
| iron | 3mg | 1mg | 2mg |
4. Suggestions for eating green silkworms
1.Suitable crowd: Green silkworm is suitable for consumption by most people, especially fitness people and vegetarians who need to supplement protein.
2.Taboo groups: People allergic to insect proteins should avoid consumption.
3.Frequency of consumption: It is recommended to consume 1-2 times a week. Excessive consumption may cause indigestion.
5. Analysis of hot topics across the entire network
In the past 10 days, discussions about green silkworms have mainly focused on the following aspects:
| topic | heat index | Main discussion platform |
|---|---|---|
| Green silkworm breeding technology | 85 | Zhihu, Tieba |
| How to cook green silkworms | 92 | Douyin, Xiaohongshu |
| Nutritional value of green silkworms | 78 | Weibo, Bilibili |
6. Summary
As an insect with both economic and edible value, green silkworm is gradually attracting more and more attention. Through the introduction of this article, I believe you have a more comprehensive understanding of how to clean up green silkworms. Whether used for silk production or as food material, green silkworms have shown their unique charm.
If you have other questions about green silkworms, please leave a message in the comment area to discuss!
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